On the subject of Absinthe

by admin on 2019/02/01

Absinthe is a powerful liquor that’s


absintheliquor.com

typically between 45 and 75% ABV (alcohol by volume), about twice as strong as other kinds of alcohol based drinks such as whisky and vodka.

Also known as “The Green Fairy” or “La Fee Verte”, Absinthe was the beverage linked to La Belle Epoque and Bohemian Paris. It had been given to French soldiers in the 1840s to deal with malaria so they brought the drink home along. Absinthe bars opened throughout Paris and special Absinthe hours or “L’heure verte” took place daily. By the middle of the 19th century Pernod, distillers of Absinthe, were producing over 30,000 liters of Absinthe every day for the French people to order!

With regards to Absinthe History

Legend says that Dr Pierre Ordinaire created Absinthe in the Swiss village of Couvet in the 18th century as an elixir or tonic for his patients. The Absinthe recipe in due course got int the hands of Henri-Louis Pernod who initially distilled Absinthe in Couvet after which later in Pontarlier, France as of Pernod Fils.

Pernod utilized a wine base as well as other herbs including common wormwood (artemisia absinthium), aniseed, fennel, lemon balm, hyssop, angelica, dittany, star anise, nutmeg and juniper.

Famous consumers of the Green Fairy happen to be Van Gogh, Pablo Picasso, Oscar Wilde, Ernest Hemingway, Degas, Gauguin, Verlaine and Baudelaire.

Absinthe became more popular than wine, In France, and the prohibition movement campaigned to have Absinthe banned since:-

– Thujone, in wormwood, was thought to be comparable to THC in cannabis and thought to be psychoactive.
– Absinthe was associated with the loose morals of the artists, writers and courtesans of Montmartre.
– Absinthe was thought to have psychedelic effects, to cause hallucinations, convulsions also to drive people insane.

It had beeneven believed that an Absinthe drinker murdered his whole family – merely the excuse which the prohibition movement were looking for to steer the government to ban Absinthe. The buying, selling and usage of Absinthe in France was made outlawed in France in 1915 and in many other countries during this time period.

Numerous studies have established that Absinthe, including vintage Absinthe, only contains small amounts of thujone and is completely safe to drink. Absinthe also has been legalized in a great many countries ever since the 1990s and there has been an Absinthe resurgence in lots of countries, including the USA that have only recently allowed a couple of brands to take a sale.

Concerning Absinthe Essences

To savor Absinthe, you may either order bottles of Absinthe online or produce your own Absinthe making use of essences from AbsintheKit.com. These essences are widely-used by the Absinthe industry and are also made using classic herbal ingredients such as wormwood, aniseed and fennel. Basically mix with either Everclear or vodka to create your very own Absinthe. You can find four several types of essence available.

With regards to Absinthe Preparation

The proper way to make Absinthe is to observe the ritual:-

– Pour 25-50ml Absinthe into an Absinthe cyrstal glass.
– Rest a slotted Absinthe spoon on the top of the glass.
– Place a sugar cube on the spoon.
– Drip iced water in the sugar using an Absinthe fountain or pour slowly and gradually from your carafe.
– View the Absinthe louche.
– Drink your excellent Absinthe drink.

I pray you have now learned all about Absinthe, the mysterious drink which has a very interesting past and a great taste.

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